the traveler's resource guide to festivals & filmsa FestivalTravelNetwork.com site part of Insider Media llc.
As the world gets smaller and smaller, we tend to forget about the power of gathering like minds in one place. Here at Film Festival Traveler we embrace the idea of the festival as a communicative and all-encompassing experience. Whether it’s an art-house theater showing Pasolini films or an international music summit, festivals bring together great artistic minds and let the public join in the experience. But putting together a film fest or a huge multi-act concert is not the easiest task, so to help learn how to better manage these experiences are the International Film Festival Summit and the International Music Festival Conference. Both are happening December 8 – 10, 2013 at the Hyatt Regency Austin.
IMFCON includes panel discussions on how to better improve safety at concerts, keynotes by the President of Global Touring and Chairman of Global Music at Live Nation, Arthur Fogel and boxing manager Shelly Finkel, a at in-house ticketing vs. giant ticket companies, how to book talent, the difference between managing a festival versus a tour, and much more.
The IFFS investigates how to utilize digital distribution for film, how the acclaimed Toronto International Film Festival selects its programming, a conversation with acclaimed writer John Sayles and Associate Dean of Entrepreneurship and Special Initiatives for the School of Theater, Film and Television at UCLA, Barbara Boyle, and how to effectively utilize sponsors.
Both events are must-sees for anyone looking to break into the festival industry and provide valuable expertise.
To learn more, go to: http://www.filmfestivalsummit.com/ or http://www.imfcon.com/
The International Film Festival Summit & The International Music Festival Conference
December 8 – 10, 2013
Hyatt Regency Austin208 Barton Springs Rd. Austin, Texas 78704
Here are some pictures from IMFCON and IFFS 2012
The Summer Fancy Food Show is the largest specialty food industry event in North America, and the premier showcase for industry innovation. This is where the future of food is previewed to the world. Running June 30 to July 2 at the Javits Center, the Summer Fancy Food Show features thousands of products and exhibitors from around the world, all connected to food the service.
Along with the trade show floor is the The Biz:Builder Program; a first-come, first-served program that helps qualified retail, foodservice, and distributor buyers connect face-to-face with their manufacturing partners, outside of the bustling trade show floor.
To learn more, go to https://www.specialtyfood.com/shows-events/summer-fancy-food-show/
The Summer Fancy Food ShowJune 30 - July 2, 2018
Jacob Javits Center655 W 34th St.New York, NY 10001
In a city with a higher density of restaurants than sand in the Sahara, New York’s food and restaurant industry is one of perpetual growth and change. So how is someone supposed to keep up with all of it? The International Restaurant & Foodservice Show of New York is the event of choice to keep anyone in the city concerned with serving food abreast of what is happening with panels, events, and more.
From the press release:
"Whether you're an independent owner, quick-serve restaurant operator, chef, caterer, baker, bar or nightclub operator, hospital, hotel or commercial foodservice director - make plans now to attend the International Restaurant & Foodservice Show of New York, sponsored by the New York State Restaurant Association (NYSRA), at the Javits Center in New York City, Sunday, March 4 - Tuesday, March 6. On the bustling trade show floor attendees will have the chance to watch live culinary demonstrations and award ceremonies, learn from education sessions, and participate in workshops."
To learn more, go to: https://www.internationalrestaurantny.com/
International Restaurant & Foodservice Show of New YorkMarch, 4 - 6, 2018
Jacob Javits Center655 W. 34th St.New York, NY 10001
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