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Attention wine connoisseurs in the restaurant and food industry, Gambero Rosso's Tre Bicchieri, an industry-only showcase of Italy's top 1% of wines is coming to NYC. Friday, March 10, at the Metropolitan Pavilion (125 W 18th St, New York, NY).
With Italy's highest-rated wines from hundreds of producers featured in the 2023 Vini d'Italia guide, this event is the premier trade-only tasting of Italian wines.
Gambero Rosso is perhaps best known in the United States as the publisher of the annual guide to Italian wines, the Vini d’Italia. Featuring more than just reviews of Italy’s finest wines, Vini d’Italia covers the brilliant, passionate individuals who devote their lives to winemaking. Today, more than 70 expert tasters comprise the team that blind-tastes 45,000+ wines annually, rating them on a scale of one to three glasses (bicchieri).
Tre Bicchieri U.S. Tour will also be coming to Miami, Florida on April 18th, and Austin, Texas on April 20th.
To learn more go to: https://gamberorosso.us/
Tre Bicchieri U.S. TourMarch 10, 2023
Metropolitan Pavilion125 W 18th Street New York, NY 10011
Another of many trade shows has been canceled due to COVID-19. Diversified Communications and Vinexposium, organizers of Vinexpo New York wine and spirits trade event announced its exhibition scheduled for February 3-4, 2021 at the Jacob K. Javits Center has been cancelled, due to the ongoing risks of COVID-19.
The trade-only event will resume in 2022 with the goal of reuniting the industry while providing a more safe, productive, and enjoyable in-person gathering in accordance with state, city, and venue guidelines. “As show organizers of an international trade event which draws thousands of attendees from across North America and exhibitors from all corners of the world, it became evident that a live event of our kind would not be possible in February.” said Beckie Kier, event director of Vinexpo New York. “We are now planning for the 2022 edition, while continuing to support our industry members with resources and tools to help them conduct business during these challenging times.”
Since March show organizers have produced free monthly webinars focusing on the outlook within the community and featuring industry leaders. Most recently the Vinexpo New York team launched a new five-part educational series in partnership with the Wine Business Institute at Sonoma State University.
To learn more, go to: https://www.vinexponewyork.com/
Few things in this world make life bearable the way chocolate does. From the kind that melt in your mouth but not in your hand, to the most decadent artisanal desserts, there’s nothing quite like chocolate to make this mortal plane tolerable. The Salon du Chocolat will be celebrating all things chocolate at the Javits Center from November 16th to the 17th.
At the Chocolate Demonstration Stage you’ll be able to see expert chocolatiers practice their craft and answer your questions. The Pastry by the Pros Stage is there to teach you recipes for the holiday season. Salon du Chocolat NY’s signature fashion show presents pageantry dripping with glamour, decadence, and otherworldly couture… and chocolate with chocolate themed outfits. Marvel at colossal chocolate sculptures that take the shape of endangered species and world landmarks. The Valrhona Hot Chocolate Festival will feature samples of unique hot chocolate recipes created especially by the city's most celebrated pastry chefs and the Salon du Chocolat Junior is a chance for kids to get hands on lessons in chocolate crafting.
To learn more, go to: https://www.salonduchocolatny.com/
Salon du Chocolat New YorkNovember 16 - 17, 2019
Jacob Javits Center655 W 34th St
New York, NY 10001
The Summer Fancy Food Show is the largest specialty food industry event in North America, and the premier showcase for industry innovation. This is where the future of food is previewed to the world. Running June 30 to July 2 at the Javits Center, the Summer Fancy Food Show features thousands of products and exhibitors from around the world, all connected to food the service.
Along with the trade show floor is the The Biz:Builder Program; a first-come, first-served program that helps qualified retail, foodservice, and distributor buyers connect face-to-face with their manufacturing partners, outside of the bustling trade show floor.
To learn more, go to https://www.specialtyfood.com/shows-events/summer-fancy-food-show/
The Summer Fancy Food ShowJune 30 - July 2, 2018
Jacob Javits Center655 W 34th St.New York, NY 10001
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